Pioneer Woman's Delight: Irresistible Ambrosia Salad Recipe!
Looking for a delicious and refreshing dessert? Try Pioneer Woman's Ambrosia Salad Recipe! It's the perfect blend of fruit, marshmallows, and coconut.
Looking for a delightful and refreshing salad recipe that will transport you to sunny summer days? Look no further than the Pioneer Woman Ambrosia Salad Recipe. Bursting with vibrant colors and flavors, this classic dish is a perfect blend of sweet and tangy ingredients that will leave your taste buds begging for more. Whether you're planning a backyard barbecue or simply craving a taste of nostalgia, this Ambrosia Salad is sure to be a crowd-pleaser. So, let's dive into the instructions and discover how to create this heavenly treat!
Introduction
Ambrosia salad is a classic dessert that has been enjoyed by generations. This fruity and creamy dish is perfect for any occasion, whether it's a family gathering or a potluck dinner. The Pioneer Woman, also known as Ree Drummond, has a delightful recipe for Ambrosia salad that is sure to impress your guests. In this article, we will walk you through the step-by-step instructions on how to make Pioneer Woman's Ambrosia salad.
Gather Your Ingredients
The first step in making Pioneer Woman's Ambrosia salad is to gather all the necessary ingredients. You will need:
- 2 cups of sour cream
- 1 cup of mini marshmallows
- 1 cup of sweetened shredded coconut
- 1 cup of canned pineapple chunks, drained
- 1 cup of mandarin orange segments, drained
- 1 cup of maraschino cherries, drained and halved
- 1 cup of seedless grapes, halved
- 1 cup of chopped pecans
Make sure you have all these ingredients ready before you start preparing the salad.
Mix the Sour Cream and Marshmallows
In a large mixing bowl, combine the sour cream and mini marshmallows. Stir them together until the marshmallows are evenly coated with the sour cream. This will create a creamy base for the Ambrosia salad.
Add the Coconut and Fruits
Once the sour cream and marshmallows are well combined, add the sweetened shredded coconut to the mixture. Gently fold in the coconut until it is evenly distributed throughout the salad. Next, add the drained pineapple chunks, mandarin orange segments, halved maraschino cherries, and halved grapes. Mix all these fruits together with the creamy base.
Incorporate the Pecans
Last but not least, it's time to incorporate the chopped pecans into the Ambrosia salad. Sprinkle the pecans over the top of the salad mixture and gently fold them in. The pecans will add a delightful crunch and nutty flavor to the dish.
Chill and Serve
Once all the ingredients are well combined, cover the bowl with plastic wrap and refrigerate for at least two hours or overnight. Chilling the Ambrosia salad will allow the flavors to meld together and the salad to become more firm.
When you're ready to serve the Ambrosia salad, give it a good stir to make sure all the ingredients are well mixed. You can serve it in individual bowls or on a large platter. Either way, your guests are in for a treat!
Optional Variations
If you want to get creative with Pioneer Woman's Ambrosia salad, there are a few variations you can try. For a tropical twist, you can add some diced mango or papaya to the salad. If you prefer a tangy flavor, you can mix in a tablespoon or two of freshly squeezed lime juice. Feel free to experiment and make the recipe your own!
Conclusion
Pioneer Woman's Ambrosia salad is a delightful combination of creamy, fruity, and crunchy flavors. With its simple yet delicious ingredients, it's a dessert that will please everyone's taste buds. Whether you're hosting a party or simply craving a sweet treat, this recipe is a must-try. So grab your ingredients and get ready to indulge in a bowl of heavenly Ambrosia salad!
Pioneer Woman Ambrosia Salad Recipe
If you're looking for a delicious and refreshing salad recipe that combines the perfect balance of sweetness and creaminess, then look no further than the Pioneer Woman Ambrosia Salad. This delightful dish is packed with tropical flavors and fluffy textures that will leave your taste buds begging for more. With just a few simple steps, you can create a crowd-pleasing salad that is sure to be a hit at any gathering.
Ingredients:
Before you begin, gather all the necessary ingredients for this mouthwatering salad. You will need:
- Pineapple chunks
- Mandarin oranges
- Maraschino cherries
- Shredded coconut
- Miniature marshmallows
- Sour cream
- Whipped topping
Preparation:
The first step in creating this Ambrosia Salad is to drain the pineapple chunks and mandarin oranges. Once they are drained, chop the maraschino cherries into smaller pieces. Now, combine all these fruits in a large mixing bowl, creating a colorful and flavorful base for your salad.
Adding Sweetness:
To enhance the sweetness and tropical flavor of the Ambrosia Salad, sprinkle the shredded coconut evenly over the fruit mixture. This will ensure that every bite is filled with a burst of delightful sweetness that will transport you to a sunny paradise.
Fluffy Goodness:
No Ambrosia Salad is complete without the addition of miniature marshmallows. Gently fold in these fluffy little treats, allowing them to add a delightful texture to the salad. Each bite will be a perfect combination of creamy sweetness and fluffy goodness.
Creamy Base:
To create a creamy base for the salad, it's time to add the sour cream. Carefully incorporate it with the fruit and marshmallows, ensuring that it is evenly distributed throughout the mixture. The sour cream adds a tangy element that complements the sweetness of the fruits perfectly.
Whipped Topping:
To achieve a light and airy texture, gently fold in the whipped topping. Be careful not to overmix, as you want to maintain the fluffy consistency of the topping. The whipped topping adds a luxurious touch to the salad, making it even more irresistible.
Refrigerate:
Once all the ingredients are combined, cover the bowl with plastic wrap or a lid and refrigerate for at least one hour. This chilling time allows all the flavors to meld together and the salad to reach the perfect temperature. The result will be a refreshing and satisfying dish that is ready to be enjoyed.
Serving Size:
This recipe yields approximately ten servings, making it ideal for larger gatherings. However, feel free to adjust the quantities accordingly if you're serving a smaller or larger group. It's always a good idea to have extra servings, as this Ambrosia Salad tends to disappear quickly!
Garnishing:
To add an attractive finishing touch to your Ambrosia Salad, top it off with a few additional maraschino cherries and a sprinkle of shredded coconut. This garnish not only adds visual appeal but also enhances the flavor profile, making each serving even more enticing.
Enjoy:
Finally, it's time to savor the delightful combination of flavors and textures that the Pioneer Woman Ambrosia Salad offers. Serve it chilled, either as a refreshing side dish or as a delicious dessert option. No matter how you choose to enjoy it, this salad is guaranteed to be a crowd favorite. So grab a fork and indulge in the tropical goodness of this irresistible Ambrosia Salad!
Pioneer Woman Ambrosia Salad Recipe
Story:
Once upon a time, there was a pioneer woman known for her delectable recipes. One of her most famous creations was the Ambrosia Salad. This heavenly dish was a delightful combination of fruits, coconut, and marshmallows. It was loved by everyone in the community, and people would often come from miles away just to taste a spoonful of this divine dessert.
The pioneer woman would spend hours in her kitchen, meticulously preparing each ingredient with love and care. She believed that cooking was an art form, and she wanted every dish she made to be a masterpiece. The Ambrosia Salad was no exception.
She would start by carefully selecting the freshest fruits available. Oranges, pineapple, cherries, and grapes were the stars of this salad, bringing bursts of flavor and color to every bite. She would peel and chop each fruit with precision, ensuring that every piece was perfectly sized.
Next came the coconut, which added a tropical twist to the salad. The pioneer woman would grate the fresh coconut and sprinkle it generously over the fruits. The aroma of the coconut filled the kitchen, transporting anyone who entered to a paradise of flavors.
Finally, she would add the marshmallows, which added a touch of sweetness and a delightful texture to the ambrosia. The fluffy white marshmallows would blend seamlessly with the fruits and coconut, creating a harmonious symphony of flavors that danced on the taste buds.
The pioneer woman would carefully toss all the ingredients together, ensuring that each piece of fruit was coated in the creamy goodness of the coconut and marshmallows. Once she was satisfied with the mixture, she would refrigerate it for a few hours to allow the flavors to meld together.
When it was time to serve, she would carefully scoop the ambrosia salad into individual bowls, making sure that each serving had a perfect balance of fruits, coconut, and marshmallows. The vibrant colors and enticing aroma of the salad would make everyone's mouths water in anticipation.
As the first spoonfuls were taken, a chorus of delight would fill the room. The combination of flavors was simply heavenly, and people couldn't help but go back for seconds. The pioneer woman would watch with a smile as her creation brought joy to all who tasted it.
Instructions:
Follow these simple steps to recreate the Pioneer Woman Ambrosia Salad:
- Peel and chop fresh oranges, pineapple, cherries, and grapes.
- Grate fresh coconut.
- Add the fruits and coconut into a large bowl.
- Add a generous amount of marshmallows to the bowl.
- Gently toss all the ingredients together until well combined.
- Refrigerate the mixture for a few hours to let the flavors meld together.
- Scoop the ambrosia salad into individual bowls.
- Serve and enjoy!
Table: Pioneer Woman Ambrosia Salad Recipe
| Ingredients | Quantity |
|---|---|
| Oranges | 2 |
| Pineapple | 1 cup |
| Cherries | 1 cup |
| Grapes | 1 cup |
| Coconut | 1 fresh coconut |
| Marshmallows | 2 cups |
Note:
This recipe serves approximately 6 people.
Thank you for visiting our blog and taking the time to read about the Pioneer Woman Ambrosia Salad recipe. We hope that this article has provided you with clear and easy-to-follow instructions on how to recreate this delicious dish in your own kitchen.
To begin, gather all the necessary ingredients listed in the recipe. Make sure to have fresh fruits such as pineapple, maraschino cherries, oranges, and grapes, as well as shredded coconut and marshmallows. These ingredients will give the salad its refreshing and tropical flavors.
Once you have all the ingredients ready, the first step is to prepare the fruits by cutting them into bite-sized pieces. The pineapple should be drained from its juice, while the oranges can be peeled and segmented. Drain the maraschino cherries as well, and set them aside for later. After preparing the fruits, combine them in a large bowl and gently mix them together.
The next step is to add the shredded coconut and marshmallows to the fruit mixture. These ingredients will not only add sweetness but also provide a delightful texture to the salad. Gently fold them into the fruit mixture until everything is well combined. Refrigerate the salad for at least an hour before serving, allowing the flavors to meld together and the salad to chill.
In conclusion, the Pioneer Woman Ambrosia Salad is a simple yet satisfying dish that is perfect for any occasion. Whether you're hosting a summer barbecue or looking for a refreshing dessert, this salad is sure to please your taste buds. So why not give it a try and bring a taste of the tropics to your next meal? We hope you enjoy making and savoring this delightful ambrosia salad as much as we do!
People Also Ask About Pioneer Woman Ambrosia Salad Recipe
What ingredients do I need for Pioneer Woman Ambrosia Salad?
To make Pioneer Woman Ambrosia Salad, you will need the following ingredients:
- 4 cups of mini marshmallows
- 1 cup of sour cream
- 1 cup of heavy cream
- 1/4 cup of powdered sugar
- 1 teaspoon of vanilla extract
- 2 cups of drained mandarin oranges (canned)
- 1 cup of drained crushed pineapple (canned)
- 1 cup of sweetened shredded coconut
- 1 cup of maraschino cherries (halved)
- 1 cup of chopped pecans
How do I make Pioneer Woman Ambrosia Salad?
To make Pioneer Woman Ambrosia Salad, follow these instructions:
- In a large mixing bowl, combine the mini marshmallows, sour cream, heavy cream, powdered sugar, and vanilla extract. Mix well until all the ingredients are thoroughly combined.
- Add the drained mandarin oranges, crushed pineapple, sweetened shredded coconut, maraschino cherries, and chopped pecans to the bowl. Gently fold them into the marshmallow mixture until everything is evenly coated.
- Cover the bowl with plastic wrap and refrigerate for at least 2 hours, allowing the flavors to meld together and the salad to chill.
- Once chilled, give the salad a good stir before serving. You can garnish it with additional cherries, coconut, or pecans if desired.
- Serve the Pioneer Woman Ambrosia Salad chilled and enjoy!
Remember:
This recipe yields approximately 8 servings. Adjust the quantities of ingredients accordingly if you need to serve more or fewer people.
Feel free to customize the salad by adding other fruits or swapping out ingredients to suit your taste preferences.
Ensure that the fruits are well-drained before adding them to the salad to prevent excess liquid from diluting the dressing.
Store any leftovers in an airtight container in the refrigerator for up to 2 days.