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Dolly's Scrumptious Banana Cake: A Must-Try Recipe!

Dolly Parton Banana Cake Recipe

Looking for a delicious dessert? Try Dolly Parton's Banana Cake recipe! It's a moist and flavorful treat that is sure to please your taste buds.

Are you craving a delicious and moist banana cake? Look no further than Dolly Parton's famous banana cake recipe! This mouthwatering dessert will leave you wanting more with its rich flavors and irresistible texture. Whether you're a fan of Dolly Parton or simply searching for an exceptional banana cake recipe, this is the one you've been waiting for. So put on your apron and get ready to indulge in a slice of heaven, as we guide you through the step-by-step instructions to create this delectable treat.

Introduction

Dolly Parton is not only a legendary country singer, but she is also known for her amazing cooking skills. One of her most cherished recipes is the Dolly Parton Banana Cake. This delightful dessert is moist, flavorful, and perfect for any occasion. In this article, we will walk you through the step-by-step instructions on how to recreate this mouthwatering cake in your own kitchen.

Gathering the Ingredients

Before diving into the baking process, it's crucial to gather all the necessary ingredients. Here's what you'll need:

For the Cake:

  • 2 cups granulated sugar
  • 1 cup unsalted butter, softened
  • 4 ripe bananas, mashed
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup buttermilk

For the Frosting:

  • 1/2 cup unsalted butter, softened
  • 1 (8-ounce) package cream cheese, softened
  • 4 cups powdered sugar
  • 2 teaspoons vanilla extract

Preparing the Cake Batter

To start, preheat your oven to 350°F (175°C). Then, follow these steps:

  1. In a large mixing bowl, cream together the sugar and softened butter until light and fluffy.
  2. Add the mashed bananas, eggs, and vanilla extract to the mixture. Beat well until all ingredients are fully incorporated.
  3. In a separate bowl, combine the flour, baking soda, and salt. Gradually add this dry mixture to the banana mixture, alternating with buttermilk. Mix until just combined.

Baking the Cake

Now that the batter is ready, it's time to bake the cake:

  1. Grease and flour a 9x13-inch baking pan.
  2. Pour the cake batter into the prepared pan, spreading it evenly.
  3. Place the pan in the preheated oven and bake for approximately 35-40 minutes, or until a toothpick inserted into the center comes out clean.
  4. Once baked, remove the cake from the oven and let it cool completely on a wire rack before frosting.

Preparing the Cream Cheese Frosting

No Dolly Parton Banana Cake is complete without the creamy frosting. Follow these simple steps to prepare it:

  1. In a mixing bowl, beat the softened butter and cream cheese until smooth and creamy.
  2. Add the powdered sugar and vanilla extract to the bowl. Beat on low speed until all the ingredients are well combined.
  3. Once combined, increase the speed to high and continue beating until the frosting is fluffy and light.

Frosting the Cake

Now comes the fun part – frosting the delicious banana cake:

  1. Using a spatula or butter knife, spread the cream cheese frosting evenly over the cooled cake.
  2. For an extra touch, you can sprinkle some chopped nuts or grated coconut on top of the frosting.

Serving and Enjoying

Finally, it's time to serve and savor the Dolly Parton Banana Cake:

  1. Cut the cake into generous slices and serve them on dessert plates.
  2. You can enjoy this cake as is or pair it with a scoop of vanilla ice cream for an extra indulgence.
  3. Store any leftovers in an airtight container in the refrigerator for up to three days.

Conclusion

Now that you have the coveted recipe for Dolly Parton's Banana Cake, you can impress your friends and family with this delectable dessert. Remember to gather all the ingredients, follow the step-by-step instructions, and don't forget the cream cheese frosting! Enjoy every bite of this moist and flavorful cake that carries the essence of Dolly Parton's culinary expertise.

Introduction: Dolly Parton Banana Cake Recipe

Get ready to indulge in the mouthwatering flavors of a Dolly Parton-inspired banana cake that will leave you wanting more. This recipe is a tribute to the legendary country singer and her love for all things sweet and delicious. With its moist texture and creamy cream cheese frosting, this banana cake is sure to become a favorite among your family and friends.

Gather the Ingredients for the Cake Batter

Before you start preparing the cake batter, gather all the necessary ingredients. You will need ripe bananas, flour, sugar, eggs, butter, buttermilk, and baking soda. Make sure your bananas are ripe as they will provide the natural sweetness and moisture to the cake.

Prepare the Banana Mixture

To create a smooth banana puree, mash the ripe bananas with a fork or use a blender. The bananas should be well mashed to ensure a flavorful and moist cake. This banana mixture will be the star ingredient in our Dolly Parton-inspired cake.

Mix the Dry Ingredients

In a mixing bowl, combine the flour, sugar, baking soda, and any additional dry ingredients according to the recipe you're using. The dry ingredients will provide structure and balance to the cake, ensuring a perfect texture.

Combine the Banana Mixture with the Dry Ingredients

Gradually add the banana puree to the dry ingredients, stirring well until everything is thoroughly incorporated. The combination of the banana mixture and dry ingredients will create a luscious cake batter that is both flavorful and fragrant.

Prepare the Cream Cheese Frosting

No banana cake is complete without a creamy and delicious cream cheese frosting. Whip up the frosting by combining cream cheese, powdered sugar, butter, and vanilla extract in a bowl or mixer. Beat the ingredients until they are smooth and fluffy, creating the perfect complement to the banana cake layers.

Assemble and Frost the Cake Layers

Once your cake layers have cooled, it's time to assemble and frost the cake. Carefully stack the layers one on top of the other, evenly spreading the cream cheese frosting between each layer and on the sides of the cake. This will create a beautiful and delicious cake that is sure to impress.

Optional: Add Toppings or Decorations

If you want to enhance the appearance of your Dolly Parton banana cake, consider adding toppings or decorations. Sliced bananas, chopped nuts, or grated chocolate can be placed on top or along the sides of the frosted cake for an extra touch of elegance and flavor.

Serve and Enjoy the Dolly Parton Banana Cake

With your Dolly Parton banana cake fully assembled and decorated, it's time to serve and enjoy. Cut a generous slice of this delectable cake, savor the harmonious blend of banana and cream cheese flavors, and delight in the sweet success of your baking efforts. Share with loved ones or enjoy it all to yourself!

Tips and Variations for the Perfect Cake Result

To make your Dolly Parton-inspired banana cake even more unique, try experimenting with different variations. You can incorporate crushed pineapple for added sweetness and tang, shredded coconut for a tropical twist, or spices like cinnamon and nutmeg for a warm and aromatic flavor profile. Get creative and add a personalized touch to your cake to make it truly one-of-a-kind.

The Delicious Dolly Parton Banana Cake Recipe

About the Recipe

The Dolly Parton Banana Cake recipe is a delightful and moist cake that will leave your taste buds wanting more. Named after the renowned country music singer, Dolly Parton, this recipe has been passed down through generations and is loved by many. It combines the sweetness of ripe bananas with the richness of butter and cream cheese, creating a heavenly dessert that is perfect for any occasion.

Ingredients:

  • 2 cups all-purpose flour
  • 1 1/2 cups sugar
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 4 ripe bananas, mashed
  • 1/2 cup buttermilk
  • 1 teaspoon vanilla extract

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking pan.
  2. In a medium-sized bowl, whisk together the flour, sugar, baking soda, and salt. Set aside.
  3. In a separate large bowl, cream the softened butter using an electric mixer until light and fluffy.
  4. Add the eggs one at a time, beating well after each addition.
  5. Next, mix in the mashed bananas, buttermilk, and vanilla extract until well combined.
  6. Gently fold in the dry ingredients into the banana mixture until just incorporated. Be careful not to overmix.
  7. Pour the batter into the prepared baking pan and spread it evenly.
  8. Bake for approximately 40-45 minutes, or until a toothpick inserted into the center comes out clean.
  9. Allow the cake to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.

Enjoying the Cake

The Dolly Parton Banana Cake can be served as is, or you can take it up a notch by adding a cream cheese frosting or a dusting of powdered sugar. It pairs perfectly with a cup of coffee or a cold glass of milk. Whether you're celebrating a special occasion or simply craving a slice of moist banana goodness, this recipe will never disappoint.

Table Information:

Ingredients Quantity
All-purpose flour 2 cups
Sugar 1 1/2 cups
Baking soda 1 1/2 teaspoons
Salt 1 teaspoon
Unsalted butter, softened 1/2 cup
Eggs 2 large
Ripe bananas, mashed 4
Buttermilk 1/2 cup
Vanilla extract 1 teaspoon

So, go ahead and try out this delicious Dolly Parton Banana Cake recipe. Your friends and family will be singing your praises once they take a bite!

Thank you for visiting our blog and taking the time to explore the delightful world of Dolly Parton's Banana Cake Recipe. We hope that this article has piqued your interest and inspired you to try out this delicious dessert in your own kitchen. With its moist texture, rich flavors, and simplicity in preparation, this recipe is sure to become a favorite among your family and friends.

Now that you have all the instructions at your fingertips, it's time to gather the necessary ingredients and embark on this culinary adventure. The first step is to preheat your oven to the specified temperature, ensuring that your cake bakes to perfection. As you prepare the batter, be sure to mash the bananas thoroughly, unleashing their natural sweetness and enhancing the overall taste of the cake.

Once the cake is baked and cooled, it's time to indulge in a slice of pure bliss. The creamy frosting adds a luscious touch that perfectly complements the moistness of the cake. Whether you choose to enjoy this delightful dessert with a cup of hot coffee or share it with loved ones during a special occasion, we guarantee that each bite will leave you craving for more.

As you savor the flavors of Dolly Parton's Banana Cake Recipe, we hope that it brings you joy and creates beautiful memories in your kitchen. Remember, cooking is not just about following instructions; it's about infusing love and passion into every dish you create. So, put on your apron, turn up the music, and let the sweet aromas fill your home as you embark on this baking journey.

Thank you again for visiting our blog, and we look forward to sharing more wonderful recipes with you in the future. If you have any questions or would like to share your experience with us, please feel free to leave a comment below. Happy baking!

People Also Ask About Dolly Parton Banana Cake Recipe

What is the recipe for Dolly Parton's banana cake?

Dolly Parton's banana cake recipe is a delicious and moist dessert that showcases the flavors of ripe bananas. Here is the recipe:

  1. Mash 2-3 ripe bananas in a bowl until smooth.
  2. In a separate bowl, cream together 1/2 cup of softened butter and 1 1/2 cups of sugar until light and fluffy.
  3. Add 2 large eggs and beat well after each addition.
  4. In another bowl, whisk together 2 cups of all-purpose flour, 1 teaspoon of baking soda, and 1/4 teaspoon of salt.
  5. Add the dry ingredients to the butter mixture, alternating with 1 cup of buttermilk. Begin and end with the dry ingredients.
  6. Stir in the mashed bananas and 1 teaspoon of vanilla extract.
  7. Pour the batter into a greased and floured 9x13-inch baking pan.
  8. Bake at 350°F (175°C) for about 35-40 minutes or until a toothpick inserted into the center comes out clean.
  9. Allow the cake to cool completely before frosting.

How do you make the cream cheese frosting for Dolly Parton's banana cake?

The cream cheese frosting complements the banana cake perfectly. Here's how to make it:

  • In a mixing bowl, beat 8 ounces of softened cream cheese and 1/2 cup of softened butter until smooth.
  • Add 4 cups of powdered sugar, 1 teaspoon of vanilla extract, and a pinch of salt.
  • Beat until the frosting is creamy and well combined.

Can I add any extra toppings or decorations to the cake?

Absolutely! You can get creative with your cake decorations. Consider adding sliced bananas on top, drizzling caramel sauce, or sprinkling chopped nuts for added texture and flavor.

Can I make this recipe gluten-free?

Yes, you can substitute the all-purpose flour with a gluten-free flour blend to make this cake gluten-free. Just ensure that the blend you choose is suitable for baking.

How should I store the cake?

To keep the cake fresh, store it in an airtight container in the refrigerator. It will stay moist and flavorful for up to 3-4 days.